2013 Press Releases
June 18, 2013 Organic Trade Association Marks Official Launch of Online Global Organic Trade Guide with New Market Data Section and Real-Time Map Tool
The world’s first user-friendly website designed to help U.S. organic producers and handlers export organic products, celebrates new era of global organic trade, more than $100 billion by 2015.
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May 14, 2013 Ag Secretary Vilsack officially recognizes distinct needs of U.S. organic agriculture
Delivers agency guidance to remove obstacles to the growth of organic production
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
WASHINGTON, D.C. (May 14, 2013)— Speaking today to member-attendees of the Organic Trade Association’s (OTA’s) Policy Conference, Secretary of Agriculture Tom Vilsack officially recognized the unique production system covering U.S. organic agriculture, and announced guidance to remove agency obstacles to its continued growth.
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May 10, 2013 Organic Trade Association plants “seeds” for active farmer involvement
Formalizes new Farmers Advisory Council to engage farmers across America
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
WASHINGTON, D.C. (May 10, 2013)—The Organic Trade Association (OTA) has formally established a Farmers Advisory Council to provide input from small- to medium-sized organic farmers, ranchers and growers to the trade association on matters geared to advancing organic agriculture.
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May 01, 2013 Nominations sought for three prestigious Organic Leadership Awards
Deadline for submissions is May 31
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
BRATTLEBORO, VT (May 1, 2013) — The Organic Trade Association (OTA) is currently seeking nominations for its prestigious Organic Leadership Awards. This is your opportunity to nominate an organic unsung hero who has made a significant difference to organic agriculture, industry and trade.
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April 12, 2013 Canada's organic market now worth $3.7 billion - Growth driven by broad-scale support of organic foods
OTTAWA, April 11, 2013 /CNW/ - Canada's organic market grew to $3.7 billion in 2012, with national sales of certified organic food and non-alcoholic beverages reaching $3 billion. The value of the Canadian organic food market has tripled since 2006, far outpacing the growth rate of other agri-food sectors. A diverse consumer base is driving the sector, with 58% of all Canadians buying organic products every week.
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April 04, 2013 Eight in ten U.S. parents report they purchase organic products
Trust in the USDA Organic seal reaches an all-time high among organic buyers
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
Washington, D.C., (April 4, 2013)— U.S. families are increasingly embracing organic products in a wide range of categories, with 81 percent now reporting they purchase organic at least sometimes. This finding is one of many contained in the Organic Trade Association’s (OTA’s) newly released 2013 U.S. Families’ Organic Attitudes and Beliefs Study, conducted Jan. 18-24, 2013.
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March 19, 2013 Parents are increasingly aware of unlabeled GMOs in food
U.S. household survey finds one-third choose organic foods to avoid GMOs
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
WASHINGTON, D.C. (March 19, 2013)—Results from the latest consumer survey conducted for the Organic Trade Association (OTA) reveal that as U.S. families are becoming increasingly aware of the presence of unlabeled genetically modified organisms (GMOs) in foods in the marketplace, they turn to organic as the food labeled by law to not have been made with genetically engineered ingredients.
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March 15, 2013 The Organic Center names new Board of Trustees
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
WASHINGTON, D.C. (March 15, 2013)—The Organic Center has named 15 persons to its new Board of Trustees, and formally introduced them at its sold-out fundraiser dinner March 9 held in conjunction with Natural Products Expo West in Anaheim, CA.
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March 05, 2013 The Organic Center steps up research focus
UNFI Foundation provides grant for arsenic and rice research
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
WASHINGTON, D.C. (March 5, 2013)—The Organic Center has signed an agreement with U.S. Department of Agriculture’s (USDA’s) Agricultural Research Service (ARS) for ARS scientists to conduct targeted research on the factors affecting the presence of arsenic in organically grown rice. Making this research possible is a $50,000 grant to The Organic Center from the newly formed UNFI Foundation.
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February 28, 2013 Canada’s Organic Week welcomes new partner
(OTTAWA)—Organizers of Canada’s annual Organic Week are pleased to announce a new partner organization has joined with them to expand Canada’s largest celebration of organic farming and products.
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February 14, 2013 The Organic Center names Director of Science Programs
Newly created position will provide scientific leadership to advance organic food and farming
Contact: Barbara Haumann (bhaumann@ota.com; 802-275-3820)
WASHINGTON, D.C. (Feb. 19, 2013)—The Organic Center today named Jessica Shade, Ph.D., to serve in its newly created position of Director of Science Programs. She begins working for The Organic Center today.
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January 31, 2013 2011 U.S. Organic Cotton Crop Cut in Half by Drought
Changes to federal crop insurance program arrive just in time for beleaguered Southern Plains farmers
Contact: Angela Jagiello (802-275-3831)
BRATTLEBORO, Vt. (Jan. 31, 2013) — U.S. organic cotton production contracted in 2011, due in large part to the sweeping drought in the Southern Plains, according to the 2011 and Preliminary 2012 U.S. Organic Cotton Production & Marketing Trends report conducted by the Organic Trade Association.
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January 29, 2013 National Organic groups grow closer
OTTAWA: January 29, 2013 — Two of Canada’s longest-running organic organizations today announced that they are streamlining and centralizing their efforts to better represent Canada’s organic sector in Ottawa. The Canadian Organic Growers (COG) and Canada Organic Trade Association (COTA) will build upon their history of collaboration while also sharing office space and resources in the nation’s capital.
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